Ramban Sulai Honey

Why Ramban Sulai Honey Got Geographical Indication (GI) Status: 
 
* Unique Geographic Origin: The honey is specific to the Ramban district because of the region’s unique environmental conditions, which affect the growth of the Sulai trees and the characteristics of the honey produced by local bees. 
 
* Traditional Harvesting Techniques: The local communities in Ramban have been using traditional methods of beekeeping and honey extraction for generations. These techniques contribute to the distinctive quality of the honey. 
 
* Distinct Characteristics: Ramban Sulai honey has a distinctive taste, aroma, and texture, which is influenced by the Sulai trees and the region’s biodiversity. The honey is known for being rich in medicinal and nutritional properties, including antimicrobial benefits. 
 
Benefits of Ramban Sulai Honey: 
 
* Medicinal Properties: It is rich in antioxidants, antibacterial compounds, and natural enzymes, making it beneficial for boosting immunity, improving digestion, and treating various ailments like cough, throat infections, and skin problems. 
 
* Purity and Quality: Because it is produced in a specific region under natural conditions, Ramban Sulai honey is considered purer compared to other commercially produced honey. 
 
* Economic Impact: The GI status provides protection against imitation and misuse of the name, ensuring that only genuine products from Ramban can be marketed under this label. This boosts the local economy by increasing the demand for authentic honey and supporting local beekeepers. 
  
Ramban Sulai Honey gifted to Queen Elizabeth during her visit to India by our Hon’ble Prime Minister Shri Narinder Modi, after that the same honey is Royal Honey and same honey was showcased and gifted to foreign dignitaries at World Economic Fourm, Davas Switzerland by our Hon’ble PM. Ramban Honey declared as One District One Product by Govt. Of India.