Description
Waigaon Turmeric (GI-Tagged) – An Overview
Waigaon Turmeric is a distinctive variety of turmeric cultivated in the Waigaon region of Maharashtra. Recognized for its superior quality, vibrant color, and high curcumin content, Waigaon Turmeric was awarded the Geographical Indication (GI) tag in 2020. This certification confirms that its unique characteristics are directly linked to its place of origin.
Why Waigaon Turmeric is GI-Tagged
- Unique Soil and Climate – The specific soil composition and agro-climatic conditions of Waigaon play a crucial role in producing turmeric with exceptional potency and color.
- Traditional Cultivation Practices – Farmers follow age-old, sustainable cultivation methods passed down through generations, preserving purity and natural strength.
- Superior Quality and Purity – Waigaon Turmeric is known for its deep golden-yellow hue, strong aroma, and naturally high curcumin levels, setting it apart from many other varieties.
Medicinal Benefits of Waigaon Turmeric
- Anti-Inflammatory Properties – High curcumin content helps reduce inflammation and supports conditions such as arthritis.
- Antioxidant Support – Rich in antioxidants that combat free radicals, supporting healthy aging and reducing the risk of chronic diseases.
- Boosts Immunity – Enhances the body’s natural defense mechanisms against infections.
- Improves Digestive Health – Stimulates bile production, aiding digestion and helping prevent indigestion.
- Wound Healing – Traditionally used for faster wound healing and infection prevention due to its natural antiseptic properties.
Curcumin Content
Waigaon Turmeric is especially valued for its high curcumin content, ranging between 5–7%, which is significantly higher than many common turmeric varieties. Curcumin is the primary bioactive compound responsible for turmeric’s medicinal benefits, intense color, and therapeutic value.
Waigaon Turmeric stands as both a premium agricultural product and a powerful medicinal herb, reflecting the richness of regional farming traditions and India’s natural wellness heritage.


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